Recipe:
Coconut Chia Jar with Tropical Fruits
Posted in Freshly Picked
If you’re looking for the perfect way to start your day, you’ve found it. Light, refreshing, and packed full of nutrients, have this with your morning cuppa or take it with you for a quick and healthy snack on the go.
Prep:
20
mins
serves
2
Easy Peasy
You will need:
- 4 tablespoons chia seeds
- 1 ½ cups coconut cream
- 2 teaspoons brown sugar
- 2 tablespoons durian (canned is fine, if you can’t find fresh!)
- ½ abiu fruit
- ½ passionfruit
- ½ star fruit, sliced
- 1 durian wedge
- 1 lime, zest and juice
~
Recipe:
Simon Toohey
Directions:
- 1Place the chia, coconut cream, brown sugar and durian in a bowl and mix to combine. Then divide equally between two short, wide jars. Give them a few minutes to set.
- 2Using a melon baller or small spoon, scoop out spoonfuls of abiu and passionfruit and place them on top of the chia pudding with slices of star fruit and another wedge of durian.
- 3Add lime zest and a squeeze of lime juice to each jar, then seal and pop in the fridge for later, or enjoy immediately!
Did you enjoy this recipe?
More Easy peasy recipes
Cookies & Cream Ice Cream Cake
Pulled Banana Skin Burgers with Slaw
Rosewater Chia Pudding with Baklava-style Nuts
Tempeh & Pesto Wraps
Mushroom & Tempeh San Choy Bow
Veggie-packed Mee Goreng
Raw Kohlrabi Ravioli with Mushroom Broth
Açaí Bowl with Crunchy Granola
Baked Banana Bread Granola
Creamy Herbed Mushrooms on Toast
Kale & White Bean Soup
Double Chocolate Brownies
Sign up for a week of delicious plant-based recipes
Send me my recipes
