Sesame Smashed Cucumber, Avocado & Nori Salad

Directions:

• 1Chop the cucumber into irregular shapes, roughly an inch wide. Put them into a mortar and pestle and break up a bit. Alternatively, wrap them in a clean tea towel and hit them with a rolling pin.
• 2Toast the sesame seeds and add to the smashed cucumber. Then add the soy sauce, sesame oil, malt vinegar, salt and pepper and mix to combine.
• 3Wave the nori sheet over the flame of the stove until it becomes soft. Then let sit for 5 seconds and the sheet will become super crisp.
• 4Cut the avocado in half, remove the skin, and thinly slice it. Cut the spring onion greens on the diagonal, and pick a handful of coriander leaves.
• 5To your serving bowl, add rice, top with marinated cucumber mix, avocado slices, spring onion and coriander. Crush the crispy nori sheet over the dish and pour over any remaining dressing from the cucumber mix to serve.

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Nah not my cup of tea