5 easy plant-based meals to get you started

Supermarkets have a great range of plant-based ‘meats’ to try – like these Tofurky deli slices.

Sprinkle with dairy-free cheese and all your favourite veg pizza toppings.

Fry up balls made with firm tofu, onion, basil and breadcrumbs or try our lentil almond ‘meat’ balls recipe.

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Look for plant-based mince in the meat section of your supermarket as another way of making delicious 'meat' balls!

Marinate tofu in soy, black bean or sweet chilli sauce for added flavour.

Fry up with your favourite veg and serve with noodles or rice.

Throw in some black beans or red kidney beans for your protein fix.

Add vegan cheese for a melty, savoury kick.

Try the Beyond Burger patty, a Fry’s ‘chicken’ burger or even a whole roasted mushroom on your burger.

Add some tasty dairy-free slices from the vegan section in your supermarket.

Serve your burger with wedges or fries and your favourite sauces.