Posted in Breakfasts Mains
Yep, the rumours are true: You can make tofu taste like literally anything. We highly recommend the overnight marinade to achieve this smoky, sweet, salty flavour. It’s worth the patience!
*Variation: *Feeling confident? Try making your own mayo with this recipe, minus the basil leaves!
Tip: If you don’t have time to marinate the tofu for 2 hours, add some extra marinade to the pan when cooking the tofu.