Posted in Breakfasts Desserts
The most thrilling thing about vegan banana bread? The lack of egg means the uncooked batter is fair game for taste testing! Who needs an oven anyway?
Variation: Swap out the sugar for 1/2 cup pure maple syrup if you're after a more natural sweetener (in which case you can do with just 1/4 cup coconut oil). If your bananas are extra ripe, you can do with less sugar altogether!